Eat More Radishes in Winter, So Stew with Fish, Radishes

Name: Eat More Radishes in Winter, So Stew with Fish, Radishes
Total time: 1 h
Yield: 3
Cuisine: Chinese
Ingredients: 2 Crucian carp; 2 pieces Red radish; Some Green onion ginger; Some Garlic flower; 1 head garlic; 2 pcs Dried chili; 3 tsp Sugar; 20ml Soy sauce; Some White wine; a little salt; a little Chicken Bouillon Powder

by Red Bean Kitchen

4.8 (1)

Favorite

6

Difficulty

Normal

Time

1h

Serving

3

In winter, the radish is sweet and juicy. It can nourish the spleen and stomach. It is stewed with fish. The fish is delicious. The radish is delicious and juicy.