Dried Red Radish

by Epoch Jamie 3511912325

4.9 (1)
Favorite
14

Difficulty

Normal

Time

30m

Serving

3

Dried radishes, whether green radishes or red radishes, are so chewy and good for serving.

Ingredients

Dried Red Radish

1. Prepare red radish

2. Cut red radish into strips

3. Add some salt and marinate for half a day

4. Remove water and let dry.

5. Put the dried radish on top of the paper again, and put it in a place where there is sun to dry.

6. Put the dried red radish into a sealed food bag, eat it at any time, soak it for several hours, add various seasonings according to personal taste.

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