by Zheng Mama
Difficulty
Easy
Time
10m
Serving
2
1. Peel the radishes and wash them.
2. Cut in half.
3. Rub into silk.
4. Add sugar.
5. Just drizzle with vinegar.
6. Finished picture
Tips: Simple and easy to make, with a refreshing taste.
Simple and easy to make, with a refreshing taste.