Sweet Flatbread
by Flower wipe
Favorite
Difficulty
Normal
Time
2h
Serving
2
1. Dissolve the yeast in warm water
2. Then pour it into the flour and stir
3. Knead into a smooth dough for fermentation
4. Fermented to 2 times
5. Divide the dough into 10 small balls and wake up for 10 minutes
6. Take a dough, roll it out, sugar and close it, and knead it into a ball
7. Then push the growth bar
8. Put it in the baking tray and wake up for 10 minutes
9. Spread honey water, sprinkle white sesame seeds, preheat the oven at 200 degrees for 5 minutes, and bake up and down for 20 minutes
10. Just bake it and take it out
11. Finished picture
