Sweet Potato Omelet
1.
Prepare all the materials.
2.
Cut the sweet potatoes and onions well.
3.
Beat the eggs, add salt, sesame seeds, butter, and cheese to taste.
4.
Put the onions and sweet potatoes in a pan and add oil to cook them.
5.
Then pour in the prepared egg mixture, decide the degree of cookedness according to your preference, and start the pot!
Tips:
1. The sweet potatoes should be cut into the smallest pieces, even in size, so that they will ripen quickly. Turn over and fry on low heat when frying.