Sweet Potato Pizza

Name: Sweet Potato Pizza
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 130g High-gluten flour; 20g Low-gluten flour; 10g Corn oil; 3g yeast; 3g Caster sugar; 1.5g salt; 75g water; 210g Mashed sweet potato; 2 tablets bacon; 2 pieces Crispy sausage; 7g Salted butter; 32g Diced onion; 3 slices Cheese slices

by The Rhyme of the Sea Food

5.0 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

3

Sweet potato contains dietary fiber, carotene, rich vitamins and more than 10 kinds of trace elements such as potassium, iron, copper, calcium, etc. It has high nutritional value and is called the most balanced health food by nutritionists. It is the most nutritious health food in food and vegetables. Outstanding. Use sweet potatoes instead of tomato sauce to spread the entire pizza base. Sweet and soft sweet potatoes, plus sauteed diced onion, bacon, crispy sausage, and fragrant cheese slices. After eating one, I will want to eat another one. The following portion can make a 9-inch pizza.

Sweet Potato Pizza

1. Fill the basin with flour, sugar and salt.

2. Yeast is dissolved in warm water.

3. Pour the corn oil into the flour, then slowly pour in the yeast water, while stirring the flour with chopsticks.

4. Make a smooth dough, cover with plastic wrap, and ferment at room temperature twice as large.

5. Heat in a pan, add butter cubes, turn to low heat, add diced onions, and sauté until fragrant.

6. Add in small pieces of bacon and crispy sausage, stir fry a few times, and set aside.

7. Fermented dough.

8. Take out the dough, vent, round, cover with plastic wrap, and relax for 15 minutes. Then roll it into a round shape and place it in a 9-inch pizza pan. Use a fork to make numerous small holes in the dough to prevent it from swelling during baking.

9. Spread the mashed sweet potato on top of the pizza crust.

10. Place the sauteed ingredients evenly on the mashed sweet potatoes.

11. Put the cheese slices cut into small pieces (if there is mozzarella cheese, it would be better, you can brush it)

12. Put it into the Dongling K30A oven which has been preheated and heated to 200 degrees and lowered to 180 degrees, and bake for 12 minutes.

Tips:
1. Steamed sweet potato slices, press into a puree with a spoon.
2. The amount of water depends on the water absorption of the flour.
3. If the room temperature is low, you can use the fermentation function of the bread machine or oven to ferment the dough.
4. Relax the dough, it will be easier to roll out.
5. Each type of oven has different tempers, so the time and temperature are for reference only.