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Sweet without Sugar-rice Wine Steamed Buns (upgraded Version)
by A piece of cake
Favorite
3
Difficulty
Normal
Time
15m
Serving
2
I made a panda when I clocked in for breakfast. There were no complete steps. I did it again this afternoon. It was a lot calmer. I still really like the cute look of this fermented rice bun. Especially with the addition of raisins, the sweet and sour, the taste is extremely fusion, and the combination is a plus. Children like it very much. "
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