1. On the other hand, remove the film and cut the sausage into cubes, and cook it in a rice cooker with the washed rice. On the other side, wash the meat and cut into thin slices, wash the vegetables and fruit, peeled, cut into cubes, soak the mushrooms and dice, wash the green onions and cut into chopped green onions, then heat the pan with oil, pour the vegetables and fruit diced and mushrooms into the pot Stir-fry, add meat after ten minutes and stir-fry. After five minutes, sprinkle some salt and stir-fry evenly.
2. After the meat is sliced, pour some oil, sprinkle some salt, and mix well and stand still, so that the meat will be more tender and taste better.
3. Then, pour the cooked rice into the pot and mix well. The fragrant vegetable and fruit rice is ready.
Tips:The bacon is best steamed with rice, because it feels that the sausage is more difficult to ripen. Although it is cooked, it is better to boil the marinated stuff.
