Taiwanese Three Cup Chicken

Taiwanese Three Cup Chicken

by What's wrong with fat

4.7 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

There is no story, just greedy

Ingredients

Taiwanese Three Cup Chicken

1. Wash the chicken and set aside

Taiwanese Three Cup Chicken recipe

2. The market couldn’t find the nine-story pagoda and replaced it with coriander

Taiwanese Three Cup Chicken recipe

3. Pour the side dishes in a hot pot and sauté

Taiwanese Three Cup Chicken recipe

4. Add chicken and stir fry

Taiwanese Three Cup Chicken recipe

5. Add soy sauce and stir fry, then add cooking wine and stir fry

Taiwanese Three Cup Chicken recipe

6. Cover the pot to collect the juice

Taiwanese Three Cup Chicken recipe

7. The juice is collected

Taiwanese Three Cup Chicken recipe

8. Add coriander and simmer for 10 seconds

Taiwanese Three Cup Chicken recipe

9. If there is a nine-story pagoda, try to use the nine-story pagoda coriander to taste the taste

Taiwanese Three Cup Chicken recipe

Tips:

Sliced ginger and garlic smashed

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