Taken in Ten Minutes, It's So Delicious that It Bursts! Net Red Poached Egg Braised Noodles
1.
Fry the eggs and set aside.
2.
Slice ginger, mince garlic, and slice the millet into rings
3.
A spoonful of light soy sauce.
4.
A spoonful of oyster sauce.
5.
Half a spoon of soy sauce.
6.
Half a spoonful of sugar. Stir it evenly and become the sauce.
7.
Put the bottom oil, ginger, minced garlic, and chili rings in a pan until fragrant.
8.
Pour the prepared sauce into the pot and add half a bowl of water.
9.
Put the fried eggs and wet noodles in the pan. Stir the noodles a little. The lid of the pot is well cooked.
10.
Add two more green leafy vegetables. If there are broken peanuts, put a little bit more delicious.
Tips:
It's so delicious, it must be made once, it's much faster than ordering takeout!