Takoyaki [coke Cake Version]

Name: Takoyaki [coke Cake Version]
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g potato; 100g Little octopus; 1 piece egg; Some No flour; Some Bread crumbs; a little Young salt; a little black pepper powder; Some Qinghai Moss; Some Bonito flakes; Some Teriyaki sauce

by Yaxi Zhenxiang

4.6 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Yesterday I shared the {octopus small circle] with my friends, and today I will share with you the [cottage version of takoyaki], I wonder if you have eaten it? I just changed the batter inside to mashed potatoes, and changed it to [Cola pie version of takoyaki] Oh, everyone in the family likes its taste, plus bonito flakes, shredded seaweed, and teriyaki sauce , Salad dressing. The taste is really good, I like it myself. I wonder if you like it? ? "

Takoyaki [coke Cake Version]

1. Simple ingredients for takoyaki.

2. Peel the potatoes, slice them into thin slices, and steam them in a steamer.

3. Beat the eggs, and put the flour and bread crumbs on a larger plate for later use.

4. Wash the small octopus, put it in boiling hot water, and scald it for a while.

5. Cut the baby octopus into small pieces.

6. Press the steamed potatoes into puree with a fork.

7. Add octopus cubes, salt and black pepper.

8. Mix them well into mashed potatoes for later use.

9. Wear disposable gloves and apply a little oil. Use a small spoon to take a tablespoon of mashed potatoes and rub it round your palms.

10. First coat the mashed potato with a layer of bottom flour.

11. Dip another layer of egg liquid.

12. Put it in breadcrumbs and wrap it with breadcrumbs.

13. 6. 70% hot oil, fry until golden brown.

14. Delicious【Cola version Takoyaki】

15. Under the decoration, squeeze a little salad dressing first.

16. Pour some teriyaki sauce, bonito flakes, and green seaweed.

17. I'm coming, the copycat version of Takoyaki!

18. Please see the tips for how to make teriyaki sauce.

Tips:
How to make teriyaki sauce: Bring 1 and a half cups of water to a boil, add half a tablespoon of soy sauce, 1 tablespoon of oyster sauce, 1 tablespoon and a half of sugar, 1 tablespoon of sesame oil, mix well, then add less salt

Xu, a little black pepper, and finally pour in 1 tablespoon of cornstarch and 1 tablespoon of water to thicken the [teriyaki sauce].