1. Soy beans are washed and soaked for 3-4 hours in advance
2. Pour the soybeans into the soybean milk machine, add water to the water level, select the "rich fiber soybean milk" mode, and wait for the completion of the pulping
3. Put a spoonful of balsamic vinegar, a spoonful of light soy sauce, mustard and dried shrimp skin into a small bowl; cut the fried dough sticks into cubes, and shred the seaweed
4. Pour the freshly beaten soy milk into a bowl
5. Add fritters, seaweed, and a spoonful of chili oil, and enjoy
