Taro Pearl Milk Tea

Name: Taro Pearl Milk Tea
Total time: 30 min
Yield: 1
Cuisine: Chinese
Ingredients: 150g taro; 50g pearl; 250ml milk; 1 tablespoon Sugar; 1 tsp Purple Sweet Potato Powder

by HumiL

4.6 (1)

Favorite

2

Difficulty

Easy

Time

30m

Serving

1

The taro has a strong taste and is super refreshing when mixed with milk. You can also add ice cubes together to make it cooler

Ingredients

150g Taro
50g Pearl
250ml Milk

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1 tablespoon Sugar

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1 tsp Purple Sweet Potato Powder

Taro Pearl Milk Tea

1. Prepare the ingredients

2. Boil the pearls and scoop up, stir in sugar and set aside

3. Cut the taro into small pieces

4. Steamed in the pot, crushed

5. Add purple potato flour and stir well

6. Combine the prepared ingredients together

Tips:
1. If you want a better color, add purple sweet potato powder, you can leave it alone, or add purple sweet potato directly
2. If you like a smooth taste, if you don't like a grainy texture, put the milk and taro in the cooking machine and beat it smoothly.