Taro Stewed Pork

Name: Taro Stewed Pork
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 500g taro; 300g Braised pork; Some Marinade

by Toothache Zou

4.6 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

3

Ingredients

1. Taro peeled

2. slice

3. Fry in the pan

4. Turn over and fry

5. Braised pork slices

6. Put the marinade in the pot

7. Add taro and braised pork, cover and cook until the taro is soft and waxy.

8. Cooked

9. Out of the pot

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