Taste The Taste of Spring, Stir-fried Shanghai Greens with Garlic

Taste The Taste of Spring, Stir-fried Shanghai Greens with Garlic

by QQ sugar hemp

5.0 (1)
Favorite

Difficulty

Normal

Time

5m

Serving

3

Taste the taste of spring, stir-fried sea greens with garlic. Fresh Shanghai Green, crisp, simple and easy to cook, is very suitable for the breath of spring, come on. Come with me and I have garlic stir-fried Shanghai greens

Ingredients

Taste The Taste of Spring, Stir-fried Shanghai Greens with Garlic

1. Two greens

Taste The Taste of Spring, Stir-fried Shanghai Greens with Garlic recipe

2. Wash everything up to 4⃣️

Taste The Taste of Spring, Stir-fried Shanghai Greens with Garlic recipe

3. Minced garlic

Taste The Taste of Spring, Stir-fried Shanghai Greens with Garlic recipe

4. Hot pot pour oil

Taste The Taste of Spring, Stir-fried Shanghai Greens with Garlic recipe

5. Saute garlic

Taste The Taste of Spring, Stir-fried Shanghai Greens with Garlic recipe

6. Pour down the vegetables and stir fry

Taste The Taste of Spring, Stir-fried Shanghai Greens with Garlic recipe

7. Add sugar and salt after changing color

Taste The Taste of Spring, Stir-fried Shanghai Greens with Garlic recipe

8. Stir evenly to get out of the pot

Taste The Taste of Spring, Stir-fried Shanghai Greens with Garlic recipe

Tips:

Quickly stir fry to retain the maximum nutritional value

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