Taste The Taste of Spring, Stir-fried Shanghai Greens with Garlic

by QQ sugar hemp

5.0 (1)

Favorite

Difficulty

Normal

Time

5m

Serving

3

Taste the taste of spring, stir-fried sea greens with garlic. Fresh Shanghai Green, crisp, simple and easy to cook, is very suitable for the breath of spring, come on. Come with me and I have garlic stir-fried Shanghai greens

Ingredients

Taste The Taste of Spring, Stir-fried Shanghai Greens with Garlic

1. Two greens

2. Wash everything up to 4⃣️

3. Minced garlic

4. Hot pot pour oil

5. Saute garlic

6. Pour down the vegetables and stir fry

7. Add sugar and salt after changing color

8. Stir evenly to get out of the pot

Tips:
Quickly stir fry to retain the maximum nutritional value

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