Thai Green Papaya Salad

by Flying summer flowers

5.0 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

somdum-Thai-style cold green papaya salad, a salad of shredded papaya with chili, fish sauce, dried shrimp, crab, beans and other ingredients. "

Ingredients

Thai Green Papaya Salad

1. Prepare the ingredients.

2. Green papaya peeled and shredded (in Thailand, the papaya is directly beaten lengthwise with a knife and then shredded).

3. For convenience, I use a grater directly.

4. Add garlic cloves, millet pepper, salt, monosodium glutamate, and sugar to the garlic masher.

5. Continue to add dried shrimps.

6. Cut the small tomatoes in half and pound together.

7. Squeeze in lemon juice and add fish sauce.

8. Add papaya shreds and continue to pound.

9. Finally, add peanuts and stir evenly.

Tips:

Thai cold green papaya will also add tamarind (tamarind), raw cowpea and raw eggplant, because of eating habits, so I didn't put it here.

Comments

Similar recipes

Green Papaya Salad

Green Papaya, Lime, Cherry Tomatoes

Papaya Carrot Pork Bone Soup

Bobbin, Green Papaya, Carrot

Oatmeal Rice & Salmon Mushroom Soup

Yinshan Youmai Oat And Fragrant Rice, Rice, Salmon Bone

Thai Green Papaya Salad

Green Papaya, Lime, Prawns

Shredded Green Papaya

Green Papaya, Lime, Garlic

Green Papaya Salad | Lao Cuisine

Green Papaya, Millet Spicy, Garlic

Shredded Papaya

Green Papaya, Little Red Pepper, Garlic Seeds

Guangdong Papaya Acid

Green Papaya, Salt, Sugar