Thai Tom Yum Goong Soup
1.
Prepare the ingredients
2.
Prawn to shrimp line
3.
Stir fragrant ginger and lemongrass in a hot pan
4.
Add the sliced tomatoes and fry until juicy
5.
Add 500ml water to boil
6.
Add prawns, squid silk, hot sauce, lemon leaves
7.
Squeeze the juice of half a lemon
8.
Add clams, eryngii mushrooms, coconut milk and boil it
Tips:
Simple and quick, sour and spicy appetizer