#the 4th Baking Contest and is Love Eat Festival #2017 Spring Outing Bento
1.
Wrap the bacon with silver sprouts, fix it with a toothpick, and fry it in a pan until golden on both sides!
2.
Cut cucumber into strips, cut carrot into strips, blanch in water, fry eggs, and cut into thin strips.
3.
Simmer a pot of fragrant rice, use a little white vinegar and olive oil to gently grasp with your hands
4.
Prepare the sushi curtain, spread the seaweed, and put on the rice, cucumber strips, carrot strips, tuna, Thousand Island sauce, roll it up vigorously, compact it, and cut it open.
5.
Wash the prawns, remove the mud line, put on a baking tray, sprinkle with salt and black pepper, and oven at 200 degrees for 18 minutes
6.
Pour oil in the pan, add a spoonful of Korean hot sauce, then add konjac, add sesame oil, fry until cooked, sprinkle with chopped green onion
7.
Cut fruit
8.
carry out!
Tips:
no