#the 4th Baking Contest and is Love to Eat Festival#cranberry Biscuits

#the 4th Baking Contest and is Love to Eat Festival#cranberry Biscuits

by Four hundred catties child

5.0 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

Ingredients

#the 4th Baking Contest and is Love to Eat Festival#cranberry Biscuits

1. Melt the butter, add the sugar and stir with the butter

2. Pour in low-gluten flour and stir

3. Stir in the egg mixture and then add the dried cranberries and stir evenly

4. After shaping, put it in the refrigerator and freeze for one hour and then cut into small pieces after freezing.

5. Preheat the oven to 170 degrees and fire up and down for 10 minutes

6. Put it in the middle of the oven at 170 degrees for about 15 minutes

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