Name: #the 4th Baking Contest and is Love to Eat Festival# Scallion Sausage Cheese Cup Bread
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 140g milk; 200g High-gluten flour; 20g Sugar; 1g salt; 2.5g yeast; 15g butter; Some Taiwanese Diced Sausage; Some chopped green onion; Some Mozzarella cheese; Some Kraft Cheese Powder

#the 4th Baking Contest and is Love to Eat Festival# Scallion Sausage Cheese Cup Bread

by yanx520

5.0 (1)

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Baoermeike mold is not only suitable for making cakes, but also for making bread. The bread contains chopped green onion, Taiwanese sausage, mozzarella cheese and Kraft cheese powder. It is a salty bread that is very delicious. The toasted bread cup can also be filled with fruits and vegetables, meat floss, etc. according to personal preference. "

#the 4th Baking Contest and is Love to Eat Festival# Scallion Sausage Cheese Cup Bread

1. All the ingredients except butter are put into the bucket of the bread machine in order of liquid first and then solid, and knead two imix programs for 40 minutes.