#the 4th Baking Contest and is Love to Eat Festival #strawberry Sandwich Yogurt Cake

Name: #the 4th Baking Contest and is Love to Eat Festival #strawberry Sandwich Yogurt Cake
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 4 egg; 40g Low powder; 40g Yogurt; 40g Corn oil; 40g Caster sugar; 100g Light cream; 0.5g salt; 3 drops White vinegar

by tgcyy

4.7 (1)

Favorite

Difficulty

Hard

Time

2h

Serving

2

Beautiful strawberry layer cake, sweet and fragrant! The cake body is slightly sour and not greasy because of the addition of yogurt. The strawberry season can't live up to it. Let's make it quickly! "

Ingredients

#the 4th Baking Contest and is Love to Eat Festival #strawberry Sandwich Yogurt Cake

1. Add 4 egg whites with salt and white vinegar, add 30 grams of caster sugar in 3 times, and beat.

2. Mix 4 egg yolks, low flour, yogurt, corn oil, and 10 grams of caster sugar.

3. Take 1/3 of the egg white, add it to the egg yolk paste, and mix well.

4. Pour the mixed egg yolk paste into the remaining egg whites and mix well.

5. Put the cake batter into a piping bag and squeeze a cake with a diameter of about ten centimeters. Put it in the middle of the oven at 170°C and bake for 10 minutes.