The Brick Family Said [fried Pork with Bracken] Eaten It Will Cause Cancer
1.
Pinch off the head and old roots of the bracken by hand, wash them with water, align them, and cut them into sections.
2.
Put the bracken in a bowl, add an appropriate amount of salt and marinate for 10 minutes, so that the bracken will be crisper.
3.
Cut the pork tenderloin into shredded pork, add appropriate amount of salt and light soy sauce, then add appropriate amount of cornstarch, and add appropriate amount of oil to avoid sticking of shredded meat when cooking.
4.
Cut the leek into sections.
5.
Remove the oil in the pan, pour the shredded pork on high heat and cook, then pour in the bracken, stir fry on high heat, the bracken will turn out of water, pour in the chives, add the right amount of chicken essence, stir and fry on high heat until the chives are discolored and soft. pot.
6.
Finished picture