The Correct Way to Soak Salty Lemonade

by Leisure Fox

4.7 (1)

Favorite

4

Difficulty

Easy

Time

10m

Serving

1

Many people are asking, how to make salty lemonade? Today I will share with you a technical formula that can make salty lemonade taste without salty lemon~

Ingredients

4 slices Lemon Slices
2 pcs Plum
55g Drink Some Ice Syrup
40ml Tipping Point Cold Chain Lemon Juice
1/2 a cup Ice Cube
Add to 500ml Drinking Water

The Correct Way to Soak Salty Lemonade

1. Lemon slices

2. Add lemon

3. Join Huamei

4. Pour the rock syrup

5. Add ice cubes

6. Snow gram uniform

7. Cold chain lemon juice

8. Drinking water

9. Shake gently

10. Pour into the cup

11. The salty lemonade without salty lemon is ready~

12. The recipe of salty lemonade, you can save it if you like~

Tips:
It is best to use ordinary flavored plums with less meat and less moisture~

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