The First First Try-fried Pumpkin Flowers
by Yan Qingxin
Favorite
Difficulty
Normal
Time
15m
Serving
2
I have been in the food world to see many friends using pumpkin blossoms to cook meals, and I am very excited. Want to taste what pumpkin blossoms taste like? At the beginning, Yan Ma always had a question, that is, if I eat all the flowers, can I still have pumpkins. Later, when I went to see my grandmother in my home in the countryside with my dad, I saw pumpkin flowers on the side of the road and talked about the topic of someone eating pumpkin flowers. My dad told me that there are two kinds of pumpkin flowers. Planting is wide flowers that only bloom but do not bear fruit. Only then did I understand why so many friends use pumpkin blossoms for cooking. . .
I searched the market a few times but couldn’t buy it, so I couldn’t try my long-cherished wish. Yesterday, when I went to Aunt Xiaobao’s house for dinner, I saw a few pumpkins on the open space in front of her house, and there were many golden pumpkin flowers on the vine. Seeing me is terribly greedy. After lunch, everyone was chatting and I ran out to get my pumpkin flowers. Those golden flowers were really reluctant to start. Although it was rare to find pumpkin flowers and wanted to pick more, Yan Ma still only picked a few flowers.
Because it was the first time Yan Ma made it, I didn’t know what it would taste like when I made it. So it's a pity that Yan's mother didn't want to get home a lot of food and throw it away. Aunt Cong Xiaopang came back just after four o'clock. After coming back, Yan's mother began to prepare to make my pumpkin flower debut. . . "
I searched the market a few times but couldn’t buy it, so I couldn’t try my long-cherished wish. Yesterday, when I went to Aunt Xiaobao’s house for dinner, I saw a few pumpkins on the open space in front of her house, and there were many golden pumpkin flowers on the vine. Seeing me is terribly greedy. After lunch, everyone was chatting and I ran out to get my pumpkin flowers. Those golden flowers were really reluctant to start. Although it was rare to find pumpkin flowers and wanted to pick more, Yan Ma still only picked a few flowers.
Because it was the first time Yan Ma made it, I didn’t know what it would taste like when I made it. So it's a pity that Yan's mother didn't want to get home a lot of food and throw it away. Aunt Cong Xiaopang came back just after four o'clock. After coming back, Yan's mother began to prepare to make my pumpkin flower debut. . . "
