The Red and Black of Pie

Name: The Red and Black of Pie
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Flour; Some Red dates; Some Black date; Some oil

by A piece of cake

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Let's make some literary pie. I created it myself. My baby doesn't like the taste, but I like it very much. "

Ingredients

The Red and Black of Pie

1. Prepare materials.

2. Wash the red dates and black dates and remove the pits with a razor blade.

3. Cut the dates into fine pieces and put them in the flour.

4. Add water to make a paste.

5. Spread out in the pan and fry. (The paste I made is very thin, and it will be cooked on one side only), roll it up, cut into sections and enjoy.

Tips:
This cake tastes sour and sweet. I didn't put any sugar, if you like sweeter ones, you can add some sugar; in addition, the jujube grains are a bit rough, I will try to make jujube puree better next time. However, the pellets obtained by chewing like this are also very flavorful.