1. Fresh prawns! Wash the shelling and shrimp removal line, do not remove the shells of the two sections behind the tail of the shrimp when removing the shells
2. All ingredients and prawns (washed prawns are submerged with salt and pepper for 15 minutes)
3. Cut the cheese slices into strips, but didn’t pay attention when cutting them, only 9 pieces were cut, ha ha
4. Stick the shrimp with cornstarch!
5. Then wrap the cheese slices on the shrimp with the cornstarch, fix it with a toothpick, and then stick the bread crumbs. If you want to make the bag bigger, you can stick the egg, then the cornstarch, then the egg, and then stick the raw again. powder. (This photo with bread crumbs is missed, please pat it gently.)
6. The prepared shrimp balls are embryos in turn.
7. The oil is hot, and the fire should be low at first, and the oil should not be heated. Explode one by one!
8. Fried shrimp balls. Add a little tomato sauce to make it more delicious! Look, KFC’s delicious shrimp balls can also be made at home. Make the last one for your family!
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