This Cup of Hot Milk Tea Can be Cooked in Order to Produce The Perfect Taste
by Table dinner
Favorite
Difficulty
Easy
Time
10m
Serving
2
In my memory, I never drank milk tea when I was a child. The first time I drank it was when I was in high school. It was a classmate gathering at a milk tea shop where you can eat, drink and have fun at 18 yuan.
After drinking a cup of milk tea, as long as you don't go out, you can drink it in unlimited amounts. It's just that there are not as many types as there are now. It is nothing more than pearls or coconuts. Fortunately, it is rich and mellow, so it has become the best place for students to gather, play cards and games, from afternoon to late night.
When I was in college, I thought about a cup of pearl milk tea and an egg cake for breakfast every day.
Later, it became a habit to go in and out of the dormitory area and stop by the roadside shop to pick up milk tea. Sometimes I did not forget to patronize it once at night when I went to self-study.
Later, all kinds of milk tea shops bloomed all over the ground near the school, and the types and methods became more complicated. This time, the coke broke us. From Monday to Sunday, it can be completely different for seven days.
Milk tea is no longer the warmth of hungry, but more like a good mood after a meal and dessert. In twos and threes, a cup of milk tea is a period of time.
I don't know when I started to like milk tea, but I clearly remember every stage of my life and how I felt when I drank it.
Now, I have gradually learned how to make milk tea by myself, and only then can I understand the difference between the milk tea made by myself and the milk tea blended with additives and flavors in street shops. Those so-called milk teas have neither milk nor tea. The original taste of milk tea has long been lost.
If you want to drink milk tea, you should make it at home. After making caramel rose milk tea, many friends asked if there could be more ways to make milk tea so that it can be used for family, children, or at parties in the future. Make a pot of milk tea with your own hands, which is delicious and at ease.
And this milk tea made today, it is said that the ingredients must be put in order to be the most perfect milk tea.
The tea must be boiled in water first to wake up the tea so that the tea will have a strong fragrance. Cinnamon and cocoa powder are used to enhance the fragrance. Putting it in the pot too early will destroy the aroma. Put the butter on the last, because it cannot be boiled for too long or boiled over high heat. bubble.
In fact, when you are not particular about it, all the ingredients can be boiled together and you can drink it, and many people will find it to drink very well, but life is about pursuing more fun and slow pace, making a cup of the most perfect milk tea by hand. Even the mood of drinking is different.
It is also a kind of enjoyment in itself to observe the mood of each ingredient and feel the most subtle and beautiful expressions between them, isn't it?
After drinking a cup of milk tea, as long as you don't go out, you can drink it in unlimited amounts. It's just that there are not as many types as there are now. It is nothing more than pearls or coconuts. Fortunately, it is rich and mellow, so it has become the best place for students to gather, play cards and games, from afternoon to late night.
When I was in college, I thought about a cup of pearl milk tea and an egg cake for breakfast every day.
Later, it became a habit to go in and out of the dormitory area and stop by the roadside shop to pick up milk tea. Sometimes I did not forget to patronize it once at night when I went to self-study.
Later, all kinds of milk tea shops bloomed all over the ground near the school, and the types and methods became more complicated. This time, the coke broke us. From Monday to Sunday, it can be completely different for seven days.
Milk tea is no longer the warmth of hungry, but more like a good mood after a meal and dessert. In twos and threes, a cup of milk tea is a period of time.
I don't know when I started to like milk tea, but I clearly remember every stage of my life and how I felt when I drank it.
Now, I have gradually learned how to make milk tea by myself, and only then can I understand the difference between the milk tea made by myself and the milk tea blended with additives and flavors in street shops. Those so-called milk teas have neither milk nor tea. The original taste of milk tea has long been lost.
If you want to drink milk tea, you should make it at home. After making caramel rose milk tea, many friends asked if there could be more ways to make milk tea so that it can be used for family, children, or at parties in the future. Make a pot of milk tea with your own hands, which is delicious and at ease.
And this milk tea made today, it is said that the ingredients must be put in order to be the most perfect milk tea.
The tea must be boiled in water first to wake up the tea so that the tea will have a strong fragrance. Cinnamon and cocoa powder are used to enhance the fragrance. Putting it in the pot too early will destroy the aroma. Put the butter on the last, because it cannot be boiled for too long or boiled over high heat. bubble.
In fact, when you are not particular about it, all the ingredients can be boiled together and you can drink it, and many people will find it to drink very well, but life is about pursuing more fun and slow pace, making a cup of the most perfect milk tea by hand. Even the mood of drinking is different.
It is also a kind of enjoyment in itself to observe the mood of each ingredient and feel the most subtle and beautiful expressions between them, isn't it?
