This Kind of Potato Kebab is Delicious Enough to Lick Your Fingers!
                            
                                1.
                                Prepare the ingredients;
                                    
                            
                            
                                2.
                                Peel the potatoes and cut into thick slices;
                                    
                            
                            
                                3.
                                Cut a knife in the middle of the potato,
 Don't cut it, make it into a clip shape;
                                    
                            
                            
                                4.
                                Put the minced meat in a bowl,
 Pour the barbecue sauce and mix well;
                                    
                            
                            
                                5.
                                Put an appropriate amount of meat into the potato tongs,
 Make potato cakes for later use;
                                    
                            
                            
                                6.
                                Cover the baking tray with tin foil, and brush a layer of cooking oil first.
 Put in potato cakes, and brush a layer of oil on the cakes;
                                    
                            
                            
                                7.
                                Sprinkle with pepper and white sesame seeds,
 Bake in a 200 degree oven for 20 minutes;
                                    
                            
                            
                                8.
                                After baking, sprinkle chopped green onions on the potato pancakes;
                                    
                            
                            
                                Tips: 
                                
Wrapped with lettuce when eating, it is so delicious that people can't believe it! I can't help but lick my fingers~
 The potatoes become floury after roasting, and the meat mixed with barbecue sauce is sandwiched in the middle. It is surprisingly delicious. It is a perfect combination. A natural pair!