1. The raw materials are weighed well, and they are usually weighed while not taking pictures.
2. Put the salt, oil, and sugar together and mix well.
3. Add eggs and mix well with a manual whisk.
4. Add milk.
5. Add baking powder to the flour.
6. Add the flour with the baking powder and sift it into the oil and egg mixture.
7. Stir up and down with a spatula, not circularly.
8. Put a carton in the mold.
9. Add in 1/3 of the cocoa powder and the crushed walnuts.
10. Add 1/3 matcha powder, mix well, add jujube slices.
11. Add the remaining 1/3 of the raisins and pour them evenly into the mold. Each cup is 8 minutes full. This time I put a little bit less.
12. Preheat the oven to 180 degrees, place the middle and lower layers, and heat up and down 180 degrees for 30 minutes.
![Seasonal Vegetable Patties [baby Food Supplement] recipe](https://img.simplechinesefood.com/02/024b910033009872aea33017c755a377.jpg)
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