Three Color Quinoa Hair Cake
1.
Preparation ingredients: three-color quinoa, flour and yeast powder
2.
Wash the quinoa, add cold water to the pot and cook for 18 minutes
3.
The beautiful little buds of quinoa are coming out
4.
Pour the cooked quinoa into the flour and mix well
5.
Mix the yeast powder with water and pour it into the flour to form a softer dough
6.
Put the dough in a cage, make the surface flat, and leave it to ferment
7.
The fermented dough is about twice larger than the original, and steam it for 30 minutes.
8.
Let's have a piece, it's delicious and nutritious
9.
Healthy Tricolor Quinoa, Taobao Search Feng Quinoa Tricolor Quinoa
Tips:
I cook the three-color quinoa and add it to the flour. The cake is soft and easy to digest. If you like sweet ones, you can add a little sugar. Quinoa can be stored at room temperature in a sealed container, or it can be stored in a cold storage.