Three Crispy Chicken - Both A Snack and A Main Course

Three Crispy Chicken - Both A Snack and A Main Course

by Personality is better than beauty

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

A dish created by Xiaozi is also a good choice as a snack. The nutritional value of eating in winter is not afraid of getting angry. The meat of the chicken is tender and delicious, suitable for a variety of cooking methods, and rich in nutrition, which has the effect of nourishing and nourishing the body. Corn is rich in vitamin C, etc., which has the effects of longevity, beauty, eyesight improvement, and prevention of hypertension and coronary heart disease. My WeChat public account [Personality is better than Zixie], you can become Xiaozi’s friend after following, update the food production daily, and you can consult with any questions during the production process! "

Ingredients

Three Crispy Chicken - Both A Snack and A Main Course

1. Wash the dried chili and cut into 2 sections

Three Crispy Chicken - Both A Snack and A Main Course recipe

2. Cut chicken breasts into cubes, add soy sauce, black pepper, scallion, ginger, five-spice powder, sugar, salt, put in disposable gloves, mix well, marinate for 3 hours for later use

Three Crispy Chicken - Both A Snack and A Main Course recipe

3. The corn flakes are fried and crispy with a little oil

Three Crispy Chicken - Both A Snack and A Main Course recipe

4. Deep-fried peanuts and salted for later use

Three Crispy Chicken - Both A Snack and A Main Course recipe

5. The marinated chicken is put in starch, wrapped in a layer of starch, and pressed tightly by hand

Three Crispy Chicken - Both A Snack and A Main Course recipe

6. Put it in the oil and fry until it is burnt and crispy. It's better with frying

Three Crispy Chicken - Both A Snack and A Main Course recipe

7. Fried chicken ready for use

Three Crispy Chicken - Both A Snack and A Main Course recipe

8. Put an appropriate amount of oil in the pan, add green onion, ginger, star anise, bay leaves, sauté until fragrant, remove and discard

Three Crispy Chicken - Both A Snack and A Main Course recipe

9. Add chili, stir-fry on low heat until crispy

Three Crispy Chicken - Both A Snack and A Main Course recipe

10. Add the fried chicken/peanuts and corn and stir fry. Sprinkle a little bit of five-spice powder before serving to get out of the pan

Three Crispy Chicken - Both A Snack and A Main Course recipe

11. It is fragrant and crispy, delicious and beautiful, hurry up and learn how to cook it

Three Crispy Chicken - Both A Snack and A Main Course recipe

Comments

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