Three Cups Chicken

Name: Three Cups Chicken
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Chicken leg; Some onion; Some ginger; Some garlic; Some Fire onion; Some chili; 3 tablespoons Rice bran oil; 1 tablespoon sesame oil; 3 tablespoons Soy sauce; 10 tablespoons Rice wine

by Fresh water bamboo

4.6 (1)

Favorite

1

Difficulty

Normal

Time

20m

Serving

2

Three cups of chicken are named because they don’t put soup in the cooking process, but only use one cup of wine, one cup of oil, and one cup of soy sauce. I used good rice wine, rice bran oil, and sesame oil when cooking. After cooking, the meat has a strong aroma, sweet and salty, and salty and fresh, and the taste is flexible. The recipe is simple, the chicken nuggets are also very tasty, and the rice is the best."