Three Cups of Trotters-the Third Dish of The New Year's Eve

Three Cups of Trotters-the Third Dish of The New Year's Eve

by Shui Qingqing

5.0 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Time is like an arrow, the sun and the moon are like a shuttle, I realize it's another year.
Time flies, no matter when and where, there is no escape from the cycle of four seasons.
Time goes by, and time goes by.
After eating the New Year's Eve dinner, listening to the sound of firecrackers outside the window seemed to be dense.
Every household happily ate the reunion dinner with the sound of firecrackers,
Toast together, wish together!
I wish happiness and health in the coming year! Hehemeimei! Make a lot of money! "

Ingredients

Three Cups of Trotters-the Third Dish of The New Year's Eve

1. Take half of the processed trotters, as shown in the picture.

Three Cups of Trotters-the Third Dish of The New Year's Eve recipe

2. Pour into three cups: a cup of soy sauce and light soy sauce.

Three Cups of Trotters-the Third Dish of The New Year's Eve recipe

3. A cup of cooking oil.

Three Cups of Trotters-the Third Dish of The New Year's Eve recipe

4. A glass of sweet rice wine.

Three Cups of Trotters-the Third Dish of The New Year's Eve recipe

5. Put an appropriate amount of refined salt.

Three Cups of Trotters-the Third Dish of The New Year's Eve recipe

6. Put in the leaves, mix the black tempeh and set aside.

Three Cups of Trotters-the Third Dish of The New Year's Eve recipe

7. Pour the mixed trotters into an electric cooker.

Three Cups of Trotters-the Third Dish of The New Year's Eve recipe

8. Add a little water and adjust to trotters.

Three Cups of Trotters-the Third Dish of The New Year's Eve recipe

9. Just because I was too busy that day and forgot to put in the water, I almost simmered it over, a little bit mushy, ha...

Three Cups of Trotters-the Third Dish of The New Year's Eve recipe

10. Three cups of braised pig's trotters.

Three Cups of Trotters-the Third Dish of The New Year's Eve recipe

Comments

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