Three Cups of Trotters-the Third Dish of The New Year's Eve
1.
Take half of the processed trotters, as shown in the picture.
2.
Pour into three cups: a cup of soy sauce and light soy sauce.
3.
A cup of cooking oil.
4.
A glass of sweet rice wine.
5.
Put an appropriate amount of refined salt.
6.
Put in the leaves, mix the black tempeh and set aside.
7.
Pour the mixed trotters into an electric cooker.
8.
Add a little water and adjust to trotters.
9.
Just because I was too busy that day and forgot to put in the water, I almost simmered it over, a little bit mushy, ha...
10.
Three cups of braised pig's trotters.