Three Fresh Noodles
by Rural Kitchen
Favorite
Difficulty
Easy
Time
5m
Serving
1
Good taste
1. Prepare the materials
2. Put oil in the pan, put pork, liver, and rice noodles, fry it,
3. Add capers, bean sprouts, tomatoes, peppers, and stir fry.
4. Infused with broth
5. Put in pho
6. carry out
Tips:Don't cook the pho for too long, or it will rot.
