Three Silk Salad
1.
Prepare materials. Wash the chicken, cucumber, and carrots and cut them into thin strips.
2.
Boil the shredded chicken in boiling water.
3.
Blanch the carrots in boiling water.
4.
Put the three shreds in a container, add salt, chicken essence, and sesame oil and mix well.
Tips:
Cucumbers, carrots, and chicken must be muddy and cut on a vegetarian cutting board separately. You must do this when you eat cold dishes, or you will have diarrhea.