Three Vegetarian Salad

by Mom loves food

4.7 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

3

Don't want to eat greasy in the hot summer, let's have a cold salad if the cooking is too hot! Come and learn together!

Three Vegetarian Salad

1. Boil water in a pot and add enoki mushrooms to blanch for two minutes

2. Rinse with cold water to squeeze out excess water

3. Boil water in a pot and boil the daylily for five minutes, then remove and squeeze the excess water

4. Add all the dishes to one pot

5. Add all the above condiments and stir evenly before serving

Tips:

The cooked dishes must be squeezed out of excess water

Comments

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