Tianma Black Chicken Soup

Name: Tianma Black Chicken Soup
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 Black-bone chicken; 1 Gastrodia; Some Shimizu; 1 piece (can not be put) Rhodiola

by Not being a fairy for many years

4.7 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

I have a bit of constitutional hypotension, the most serious one, my blood pressure was 58.38. The dizzy sky was dim, the bitter gall was vomited, and it was extremely uncomfortable.
In addition to giving me the salt, syrup and energy injection, my dad also bought me gastrodia and mecycline for oral administration.
I fainted again this time, and I bought myself a black-bone chicken and added Tianma stew to drink.
Nourishing Yin also relieves headaches and dizziness. "

Ingredients

1/2 Black-bone Chicken
1 Gastrodia
Some Shimizu
1 piece (can not be put) Rhodiola

Tianma Black Chicken Soup

1. Wash the black-bone chicken slaughtered at the scene

2. Decompose and put in a purple clay pot

3. Wash the gastrodia and crush it

4. Put in black chicken

5. Add water

6. Choose the strongest firepower

7. Simmer for 2 hours, take out the chicken liver

8. Stew it for more than 3 hours. Rhodiola is on the lower left foot. I forgot to shoot it. This can increase the oxygen-carrying capacity of the brain and relieve the symptoms of dizziness.