Toast with Fresh Milk Soup

Toast with Fresh Milk Soup

by Huo Wu's Floating Snow

4.6 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

In summer, we usually buy large buckets of animal whipped cream, whether for dessert or ice, but don’t forget to make a creamy, soft and delicate fresh milk toast. Slice it directly for breakfast, make it into a breakfast sandwich, or bake a bread pudding. It's convenient and simple, so you like it!
The bread with animal whipped cream is not only rich in milk fragrant, appealing to appetite, but also the tissue is extremely soft. I made Hokkaido toast before, because it was late at night when I was waiting for the second fermentation, and I finally felt too sleepy the next morning. I can imagine that this bread must have failed in the end! "

Ingredients

Toast with Fresh Milk Soup

1. 125g water + 25g high powder and mix well, put it in the microwave for 30 seconds, take out and stir, then take out and stir at high heat for 30 seconds, then take out and stir at high heat for 20 seconds, let cool and use

Toast with Fresh Milk Soup recipe

2. Put the liquid materials in the main ingredients first in the bread bucket, and then add sugar and salt

Toast with Fresh Milk Soup recipe

3. Then put in the flour, yeast, and soup, start the bread machine to knead to the completion stage, and carry out basic fermentation

Toast with Fresh Milk Soup recipe

4. Fermented dough

Toast with Fresh Milk Soup recipe

5. Take out the dough and divide it into two evenly, vent and spheronize, let stand for 15 minutes

Toast with Fresh Milk Soup recipe

6. Take a portion of the dough and press it into a rectangle

Toast with Fresh Milk Soup recipe

7. Fold in half from both sides to the middle

Toast with Fresh Milk Soup recipe

8. Press the rectangle again

Toast with Fresh Milk Soup recipe

9. Roll up from top to bottom, close up tightly

Toast with Fresh Milk Soup recipe

10. Put in toast mold

Toast with Fresh Milk Soup recipe

11. Finally fermented to nine minutes full (my toast cover can no longer be opened, the dough is swollen and high)

Toast with Fresh Milk Soup recipe

12. Lower the oven at 175 degrees for 40 minutes

Toast with Fresh Milk Soup recipe

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