Toast with Mashed Potatoes
by Persian cat
Favorite
Difficulty
Easy
Time
15m
Serving
2
1. Peel the potatoes, slice them and steam until soft, add butter, salt and pepper to a puree while still hot, and stir well for later use.
2. Dice the small sausages and sauté them in oil until fragrant.
3. Copy the green peas with boiling water and set aside.
4. Add the sautéed sausage diced and the cooked green bean diced to the mashed potatoes and stir well.
5. Cut the toast slices as shown in the figure, put them on the baking tray, and arrange them into the shape of flowers.
6. Put the previously prepared mashed potatoes in the middle of the flowers, sprinkle with the sliced cheese, and finally put the sliced small tomatoes for decoration.
7. Put it in the preheated oven and bake at 180 degrees for 10 minutes.
8. carry out!
