1. Prepare ingredients, tofu, meat sauce, green onions, ginger, garlic, oyster sauce, light soy sauce, sesame oil
2. Cut tofu into cubes, superheated water to remove fishy, set aside
3. Put a small amount of oil in the pot, add green onion, ginger, garlic and sauté
4. Add tofu, oyster sauce, light soy sauce
5. Add 3 spoons of meat sauce
6. Bake the tofu on a low heat and turn it into golden brown, then drizzle with sesame oil and serve.
7. Delicious roasted tofu, 10 minutes to get it~~~
Tips:1. Blanch the tofu to get rid of fishy;
2. Meat sauce is very important;
3. Stir tofu over low heat until golden brown.
