Tofu Bubble

Tofu Bubble

by Winter Solstice 2467

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Tofu is a food for replenishing heat and clearing away heat. Regular consumption can nourish the middle and nourish qi, clear away heat and moisturize dryness, promote body fluid and quench thirst, and clean the stomach. It is more suitable for people who have heat constitution, bad breath, thirst, unclear stomach, and those who are nursing after fever. Modern medicine has confirmed that, in addition to the functions of increasing nutrition, helping digestion, and increasing appetite, tofu is also quite beneficial to the growth and development of teeth and bones (there is also the calcium king in the fruit-tamarind), and it has a hematopoietic function. It can increase the iron content in the blood; tofu does not contain cholesterol, it is a medicinal delicacy for patients with hypertension, hyperlipidemia, hypercholesterolemia, arteriosclerosis, and coronary heart disease. It is also a good food supplement for children, the sick and the elderly. Tofu is rich in phytoestrogens, which has a good effect on preventing and treating osteoporosis. It also has the function of inhibiting breast cancer, prostate cancer and blood cancer. The sterols and stigmasterol in tofu are all effective ingredients for suppressing cancer.

Ingredients

Tofu Bubble

1. Ingredients

Tofu Bubble recipe

2. Tofu cut into 2 cm pieces, hot pepper, onion cut into pieces, garlic slices, green onion and ginger minced

Tofu Bubble recipe

3. Add oil to the pot and heat up, add the tofu cubes, deep fry until the outer skin is golden, remove and set aside

Tofu Bubble recipe

4. Mix bowl of juice (salt, soy sauce, starch, monosodium glutamate, water, mix thoroughly)

Tofu Bubble recipe

5. Add oil to the pan and heat it up, add the onion, ginger, garlic and sauté fragrant, add the hot pepper, and stir-fry the onion

Tofu Bubble recipe

6. Add tofu and stir well, add in a bowl of juice and heat until it is viscous and serve on a plate

Tofu Bubble recipe

Tips:

Deep-fried tofu has a higher oil temperature

Comments

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