Tofu Fish Bone Soup

Tofu Fish Bone Soup

by Q pig baby

4.6 (1)
Favorite
5

Difficulty

Easy

Time

30m

Serving

4

Like to drink fish soup, milky white milky white, add tofu, calcium supplement is better. Large fish bones are better than whole fish because there are fewer bone spurs. It's delicious when it's fragrant, and the soup won't go bad. After adding the right amount of Yuanxi, the soup is more fragrant and clears the heat. Overall, this homemade soup is very good.

Ingredients

Tofu Fish Bone Soup

1. Yuanxi (cilantro) chopped and set aside

Tofu Fish Bone Soup recipe

2. Tofu cut into small pieces

Tofu Fish Bone Soup recipe

3. Add oil to the pan, add fish bones, and fry until fragrant

Tofu Fish Bone Soup recipe

4. Add the right amount of ginger slices to remove the fishy smell

Tofu Fish Bone Soup recipe

5. Add the right amount of salt

Tofu Fish Bone Soup recipe

6. Add appropriate amount of water, cover the pot and cook for 5 minutes

Tofu Fish Bone Soup recipe

7. Add some sugar to taste

Tofu Fish Bone Soup recipe

8. Add the tofu cubes and continue to cook for 3 minutes

Tofu Fish Bone Soup recipe

9. Finally add Yuanxi (coriander)

Tofu Fish Bone Soup recipe

10. Cover the pan for 1 minute, and bake the Yuanxi until it is done

Tofu Fish Bone Soup recipe

Tips:

Cover the pan for 1 minute and bake the Yuanxi until it is done.

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