1. Prepare the ingredients as shown in the picture.
2. Beat the shallot bowl until finely chopped.
3. Mix the tofu, pastry with wheat flour, minced meat, and chopped green onions, add salt, corn oil, and pepper to taste.
4. Then beat in another egg and mix until fully incorporated.
5. The picture shows the mixed state.
6. Then put the six-hole plate on the multi-purpose pot.
7. Apply a thin layer to it, and preheat it well.
8. Place the mixed ingredients in a six-hole mold.
9. Fry until both sides are crispy and fragrant and golden, remember to turn it over.
10. As shown in the picture, it is in a good state of being fried, golden and delicious.
