1. Prepare ingredients: tofu, onion, pork essence, millet pepper rings, green onion, garlic.
2. Slice onion.
3. Put the sliced onion in the casserole.
4. Tofu slices.
5. Cut into triangles again.
6. The pork essence is chopped into minced meat with a knife.
7. Burn oil in a pot.
8. Fry the tofu cubes in a pan, and remove them when both sides are golden brown.
9. Leave the bottom oil in the pot, fry the garlic and millet pepper rings.
10. Pour in minced meat and stir fry.
11. Add Pixian bean paste.
12. Add soy sauce and light soy sauce.
13. Stir fry evenly.
14. Pour in the fried tofu and add shredded green onions.
15. Add appropriate amount of water and simmer for 1 minute to taste.
16. Pour the fried tofu cubes and minced meat into a casserole and stew.
17. When you hear the gurgling in the pot, turn off the heat and remove the casserole from the electric stove.
18. Finished picture.
