1. Prepare tofu cut into pieces, a little powder, and a bowl of broth.
2. Pour the broth into a pot and boil.
3. Put in tofu and some salt.
4. Boil for two minutes to taste and boil over heat.
5. Pour in rice noodles, pepper and chicken essence for freshness.
6. Sprinkle with chopped green onions and bring to a boil.
7. Cooked tofu and boiled rice noodles.
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