Tofu Shrimp Soup

Tofu Shrimp Soup

by Accidentally wjzlfwms520

4.8 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

3

Tofu and shrimp soup, low-fat and low-calorie, fresh and delicious

Ingredients

Tofu Shrimp Soup

1. Wash the greens and cut into shreds; remove the tofu and cut into small pieces; marinate the shrimp with cooking wine, add salt and beat the eggs to make a liquid, and use an appropriate amount of water starch for later use.

Tofu Shrimp Soup recipe

2. Blanch the tofu and remove it for later use.

Tofu Shrimp Soup recipe

3. Add water to a boil in a hot pot, add tofu and shrimp and cook for 2 minutes.

Tofu Shrimp Soup recipe

4. Water starch thickens.

Tofu Shrimp Soup recipe

5. Pour in the egg liquid

Tofu Shrimp Soup recipe

6. At the same time, add green vegetables, season with appropriate amount of salt and cook for another minute.

Tofu Shrimp Soup recipe

7. Serve on a plate

Tofu Shrimp Soup recipe

Comments

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