Name: Tofu Soup with Chicken, Mushrooms and Mushrooms Over 12 Months Old
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 15g vegetables; 30g tofu; 50g chicken; 15g carrot; 15g Shiitake Mushrooms; 10g Enoki mushroom; 5g Fungus; Some Vegetable oil; Some Shiitake Mushroom Powder; Some Sliced ginger

Tofu Soup with Chicken, Mushrooms and Mushrooms Over 12 Months Old

by Memorial trip (from Sina Weibo...)

4.8 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

If you put a variety of mushrooms in the soup, the taste will be particularly delicious, such as mushrooms, crab leg mushrooms, enoki mushrooms and so on. The shiitake mushrooms I put have a tougher taste, so I can eat them over one year old. If they are under one year old, they can put fresh ones. Shiitake mushrooms, it is easy to bite vegetables, meat, mushrooms and mushrooms all at once. The taste will not be bad when cooked. If you are lazy, you can just put a handful of noodles to make it. The staple soup is available, and the taste is also great!

Tofu Soup with Chicken, Mushrooms and Mushrooms Over 12 Months Old

1. The ingredients are ready, soak the shiitake mushrooms and black fungus for later use

Tofu Soup with Chicken, Mushrooms and Mushrooms Over 12 Months Old recipe

2. Cut the chicken breast into shredded ginger slices, pickle and remove fishy

3. All materials are shredded and cut into pieces for later use

4. Put a little oil in the pan, add carrots, enoki mushrooms, shiitake mushrooms, and fungus to stir fry, and fry them to get a fragrance

5. Put the tofu in the pot and add some water to boil

6. Finally, add green vegetables and cook, and you can add a little shiitake mushroom powder to taste

Tips:
1. Shiitake mushrooms, enoki mushrooms can also put crab leg mushrooms, white mushrooms, etc.
2. If there is no shiitake powder, you can leave it alone