Tofu Steamed Egg

Name: Tofu Steamed Egg
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 box tofu; 2 pcs egg; 50g Red chili; 50g Yellow pepper; 50g Green chili; 20g Soy sauce

by Cai Cai Food Diary

5.0 (1)

Favorite

Difficulty

Easy

Time

Serving

Tofu Steamed Egg

Ingredients

1 box Tofu
2 pcs Egg

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50g Red Chili
50g Yellow Pepper
50g Green Chili
20g Soy Sauce

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Tofu Steamed Egg

1. A box of tofu, buckle into the bowl and beat two eggs

2. Steam on the pot for 10 minutes

3. Cut into small pieces

4. Pour the red pepper, yellow pepper, green pepper soy sauce, and stir fry evenly.

5. Pour on tofu

6. carry out

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