Tofu with Minced Meat
1.
A piece of soybean curd, about 500 grams.
2.
Cut into triangle slices, dry the water for later use.
3.
Heat a frying pan or electric baking pan with a little oil and start to fry tofu over medium heat.
4.
Fry yellow on both sides.
5.
Prepare green onion, ginger, garlic, 1 tomato, 2 green peppers, and 60 grams of tenderloin.
6.
Wash the ingredients clean.
7.
The tomatoes are peeled and cut into small pieces, and the rest of the ingredients are also cut well.
8.
Make a bowl of juice and add sugar, vinegar, soy sauce, oyster sauce, salt, five-spice powder and 1 scoop of starch.
9.
Heat in a pan and add some oil to fry the chives, ginger, garlic and minced meat.
10.
Add tomatoes and stir fry to get the juice.
11.
Add the fried tofu and stir fry.
12.
Stir fry with green pepper.
13.
Pour the sauce in a bowl and stir fry evenly, and turn off the sauce on high heat.
14.
The delicious tofu with minced meat is ready.