Tom Yum Goong Soup

by Heart-cooking kitchen

4.7 (1)
Favorite
1

Difficulty

Easy

Time

5m

Serving

1

Tom Yum Goong Soup

Tom Yum Goong Soup

1. Prawns pick the shrimp line

2. Cut the ingredients and set aside

3. Boil the chopped ginger ingredients in a pot

4. Mix the fished spices with the shrimp

5. Pour Tom Yum Goong sauce into the pot, pour shrimp and other ingredients

6. Add some coconut milk and fish sauce to taste

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